The Number of the Feast
Category: Food...
Posted Thursday, March 30, 2006 at 02:40 PM [GMT-6]

From my pal Paul Carter over at The Parson's Pantry comes this primer on the numbering conventions used to label the fruit you find in your grocery store.

The stores around here do a pretty good job of letting you know that something's organic (to justify the high prices, no doubt), but it's good to know that you can actually audit their labeling, even if you can't affect their pricing.

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